Swiss-Belhotel Sorong - Loker Hotelier.
Swiss-belhotel Sorong West Papua
We are looking for qualified individuals who are highly motivated knowledgeable and skillful to join our 4-star in strong, as
1. Executive Chef
2. Sous Chef
Qualifications :
1. Two (2) years experiences in the same position from International hotel Chain
2. Expertise in western & asian cuisine
3. Strong leadership, interpersonal and communication skills
4. English is a must (written and spoken)
5. Strong knowledge of food safety & hygiene standard
6. Excellent food plating, creative and innovative
7. Love to workin a team with target oriented
Send your application letter, CV and recent color photograph to:
Please specify your require position in your email subject
Eg : James — Head Chef
