Maxone Hotel Jayapura
Maxone Hotel Jayapura, Papua is looking for a talented:
1. Sous Chef
Requirements:
1. Experience in food production with similar position or at least as CDP in big scale of F&B.
2. Good attitude.
3. Good leadership.
4. Understand about Food Costing & Controlling.
5. Familiar with HACCP / Food Safety & Hygiene.
Please send your (only) application and update CV in file pdf to email: [email protected]
Only shortlisted candidate will be proceeded to interview.
